Matcha "Saigo" – Velvety Premium Matcha from Kagoshima for Every Day
30 g – Balanced Matcha for Lattes and Pure Enjoyment
"Saigo" is a high-quality Premium Matcha from Kagoshima, Japan, primarily composed of the Saemidori cultivar. With its velvety texture, balanced taste, and pleasantly accessible character, it offers a harmonious matcha experience for every day.
Thanks to its soft and balanced profile, "Saigo" is suitable for both creamy Matcha Lattes and pure enjoyment. The high proportion of Saemidori gives it a fine, rounded character and makes it a versatile premium matcha for anyone who values reliable quality and a harmonious taste.
"Saigo" is named after Saigo Takamori, one of the most famous figures in Japanese history, closely associated with Kagoshima. The matcha combines a powerful name with a calm, balanced, and velvety taste profile.
Taste & Character
Aroma: soft, fine, balanced
Taste: velvety, harmonious, and pleasantly rounded
Character: accessible, balanced, versatile
Foam: fine-pored and creamy
Origin
Premium Matcha from Kagoshima, Japan
Consists mainly of the Saemidori cultivar
Carefully processed for a velvety and balanced taste profile
Usage
Ideal for Matcha Lattes
Equally excellent for pure enjoyment
A versatile matcha for every day
Packaging
30 g tin
Aroma-sealed for long-lasting freshness
Matcha "Saigo" – Velvety Premium Matcha from Kagoshima for Every Day
30 g – Balanced Matcha for Lattes and Pure Enjoyment
"Saigo" is a high-quality Premium Matcha from Kagoshima, Japan, primarily composed of the Saemidori cultivar. With its velvety texture, balanced taste, and pleasantly accessible character, it offers a harmonious matcha experience for every day.
Thanks to its soft and balanced profile, "Saigo" is suitable for both creamy Matcha Lattes and pure enjoyment. The high proportion of Saemidori gives it a fine, rounded character and makes it a versatile premium matcha for anyone who values reliable quality and a harmonious taste.
"Saigo" is named after Saigo Takamori, one of the most famous figures in Japanese history, closely associated with Kagoshima. The matcha combines a powerful name with a calm, balanced, and velvety taste profile.
Taste & Character
Aroma: soft, fine, balanced
Taste: velvety, harmonious, and pleasantly rounded
Character: accessible, balanced, versatile
Foam: fine-pored and creamy
Origin
Premium Matcha from Kagoshima, Japan
Consists mainly of the Saemidori cultivar
Carefully processed for a velvety and balanced taste profile
Usage
Ideal for Matcha Lattes
Equally excellent for pure enjoyment
A versatile matcha for every day
Packaging
30 g tin
Aroma-sealed for long-lasting freshness