Give your matcha the perfect head of foam with the "Chasen Shin Black" matcha whisk, an essential tool for anyone who appreciates Japanese tea culture. This matcha whisk combines elegant design with functional perfection and represents the centuries-old tradition and mastery of Japanese craftsmanship.

Authentic Chasen shape for Japanese tea ceremony

The Shin shape (真) , characterized by its narrow handle and elegantly curved bristles, is one of the most sought-after matcha whisk shapes. Particularly valued by the renowned tea schools Urasenke and Omotesenke , the "Chasen Shin black" with its approximately 64 prongs offers the ideal balance for preparing both a light, foamy Usucha ("thin tea") and an intense, rich Koicha ("thick tea") .

Proper care for long-lasting joy

To take the best care of your "Chasen Shin black" and ensure its quality and longevity , we recommend soaking the matcha whisk in warm water before each use. This important step optimally prepares the bristles for preparation and minimizes the risk of damage. After use, it is advisable to clean the whisk thoroughly under running water and place it on a matcha whisk holder to dry in order to maintain its shape and maximize its lifespan.

Available in "black" and "natural" , the "Chasen Shin" is ideal for beginners and experienced tea connoisseurs alike. Whether you are just beginning your journey of discovery with Matcha or want to deepen your passion, this matcha whisk is an indispensable tool. Let yourself be guided by Japanese tradition and experience how the "Chasen Shin black" transforms every tea into a masterpiece of tea preparation.