From tea leaf to freshly ground powder
With this Japanese hand mill, you can freshly grind Tencha and other green teas right before use. If you use Tencha, you can freshly prepare your own matcha—immediately before whisking or further processing.
The ceramic grinding mechanism, similar to a stone mill, is slowly turned by hand. This generates very little heat, preserving the aroma of the tea leaves during the grinding process.
The grinding process itself becomes a special part of the preparation: you can watch as the dry tea leaves gradually turn into fine green powder, control the speed and grind size yourself, and prepare your matcha mindfully from the very first step. This small ritual makes the enjoyment of matcha even more immediate and elevates it to a new level.
Sencha and other suitable dried green teas can also be processed into fine tea powder—for drinking, desserts, or cooking.
Individually adjustable grind size
The fineness of the ground tea can be regulated via an adjustment screw. This allows you to experiment to see which grind size best suits your tea and intended use.
The ceramic grinding mechanism is wear-resistant, rust-free, and can be removed for cleaning. A non-slip base ensures stability while grinding.
Dimensions & Details
- Dimensions: approx. 14.5 × 8 × H 17 cm
- Weight: approx. 230 g
- Grinder: Ceramic
- Grind size: adjustable
- Operation: by hand
- Container volume: approx. 40 ml
- Suitable for: Tencha and other dried green teas
- Non-slip base
- Removable grinding mechanism
- Not dishwasher safe
- Made in Japan
Note: The achievable fineness depends on the tea used and the setting of the mill. The grinding result may differ from matcha traditionally ground on a large stone mill.
Delivery time for pre-orders
If the mill is marked as a pre-order, the expected delivery time is approx. 6 weeks.
From tea leaf to freshly ground powder
With this Japanese hand mill, you can freshly grind Tencha and other green teas right before use. If you use Tencha, you can freshly prepare your own matcha—immediately before whisking or further processing.
The ceramic grinding mechanism, similar to a stone mill, is slowly turned by hand. This generates very little heat, preserving the aroma of the tea leaves during the grinding process.
The grinding process itself becomes a special part of the preparation: you can watch as the dry tea leaves gradually turn into fine green powder, control the speed and grind size yourself, and prepare your matcha mindfully from the very first step. This small ritual makes the enjoyment of matcha even more immediate and elevates it to a new level.
Sencha and other suitable dried green teas can also be processed into fine tea powder—for drinking, desserts, or cooking.
Individually adjustable grind size
The fineness of the ground tea can be regulated via an adjustment screw. This allows you to experiment to see which grind size best suits your tea and intended use.
The ceramic grinding mechanism is wear-resistant, rust-free, and can be removed for cleaning. A non-slip base ensures stability while grinding.
Dimensions & Details
- Dimensions: approx. 14.5 × 8 × H 17 cm
- Weight: approx. 230 g
- Grinder: Ceramic
- Grind size: adjustable
- Operation: by hand
- Container volume: approx. 40 ml
- Suitable for: Tencha and other dried green teas
- Non-slip base
- Removable grinding mechanism
- Not dishwasher safe
- Made in Japan
Note: The achievable fineness depends on the tea used and the setting of the mill. The grinding result may differ from matcha traditionally ground on a large stone mill.
Delivery time for pre-orders
If the mill is marked as a pre-order, the expected delivery time is approx. 6 weeks.
The high-quality teas and the first-class advice make Shinkoko the best address for green tea enjoyment for me.– Daniela K.
Friendly and competent advice, quick processing and, above all, a great matcha that will enrich my life from now on.– Christian K.