Matcha "Honai" – Velvety Depth

30g – Finest Premium Matcha for special moments of indulgence

"Honai" represents the highest quality matcha from the first harvest – obtained from particularly tender tea leaves, harvested in Shiga, a historic tea-growing region in Japan. The result is a noble matcha powder with a velvety-chocolatey aroma, a fine-sweet note, and an intense dark green color.

When whisked, it produces a dense, creamy foam – a sign of exceptional freshness and care. "Honai" is ideal for anyone who consciously enjoys matcha – whether as a daily ritual or for festive occasions.

Koicha – highest matcha quality

This matcha is suitable for Koicha, the particularly concentrated preparation method of the Japanese tea ceremony with little water. Traditionally, only matcha of exceptionally high quality is used for this.

"Ceremonial Grade" is not an official Japanese quality standard. We explain why we differentiate between Usucha and Koicha instead in our blog post:

Taste & Character

• Aroma: velvety, chocolatey, finely sweet

• Color: deep dark green, vibrant and clear

• Texture: fine grind, stable foam

Origin

• Harvested in Shiga – one of Japan's most traditional tea regions

• Refined from high-quality Tencha of the first harvest

Packaging

• Noble tin (φ64 × H45mm)

• Light and airtight packaging for optimal freshness