Kostenlose Lieferung in Österreich ab 30 € und nach Deutschland ab 60 € - oder einfach bei uns im Shop in 1130 Wien abholen und gleich verkosten!

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For small and precise cutting tasks

Ranmaru is a compact petty knife with a 13 cm blade. Its handy size makes it ideal for tasks where a large chef's knife would be too cumbersome – such as peeling and cutting fruit and vegetables, cleaning small ingredients, or for fine preparation work.

Weighing only about 101 g, the knife feels light in the hand and allows for particularly controlled guidance.

69 layers of Damascus steel with a VG10 core

The blade consists of 69 layers of Damascus steel and features a core made of VG10 steel. This multi-layered construction creates the characteristic wave-like pattern of Damascus steel and combines the hard core cutting layer with the surrounding layers of steel.

The double-sided grind makes the Ranmaru a versatile knife for the daily kitchen. A black laminated wood handle complements the clear, understated design.

Inspired by Mori Ranmaru

The name Ranmaru is a tribute to Mori Ranmaru (森 蘭丸), a young samurai and close retainer of Oda Nobunaga. Together with our larger Nobunaga knife, it forms a small, historically inspired family.

Technical details

  • Blade shape: Petty
  • Blade length: 13 cm
  • Total length: 23.6 cm
  • Blade: 69 layers of Damascus steel
  • Core steel: VG10
  • Grind: double-sided
  • Blade spine: 2.0 mm
  • Handle: black laminated wood
  • Weight: approx. 101 g
  • Made in Japan

Delivery time for pre-orders

If the knife is marked as a pre-order, the estimated delivery time is approx. 6 weeks.

Ranmaru – Japanese Petty Knife 13 cm

SKU: KUEBMESS2
Regular price €148,90
Unit price
per 
Tax included. Shipping calculated at checkout.

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Free delivery in Austria from 30 € and to Germany from 60 € - or simply pick up from our shop in 1130 Vienna and taste it straight away!

For small and precise cutting tasks

Ranmaru is a compact petty knife with a 13 cm blade. Its handy size makes it ideal for tasks where a large chef's knife would be too cumbersome – such as peeling and cutting fruit and vegetables, cleaning small ingredients, or for fine preparation work.

Weighing only about 101 g, the knife feels light in the hand and allows for particularly controlled guidance.

69 layers of Damascus steel with a VG10 core

The blade consists of 69 layers of Damascus steel and features a core made of VG10 steel. This multi-layered construction creates the characteristic wave-like pattern of Damascus steel and combines the hard core cutting layer with the surrounding layers of steel.

The double-sided grind makes the Ranmaru a versatile knife for the daily kitchen. A black laminated wood handle complements the clear, understated design.

Inspired by Mori Ranmaru

The name Ranmaru is a tribute to Mori Ranmaru (森 蘭丸), a young samurai and close retainer of Oda Nobunaga. Together with our larger Nobunaga knife, it forms a small, historically inspired family.

Technical details

  • Blade shape: Petty
  • Blade length: 13 cm
  • Total length: 23.6 cm
  • Blade: 69 layers of Damascus steel
  • Core steel: VG10
  • Grind: double-sided
  • Blade spine: 2.0 mm
  • Handle: black laminated wood
  • Weight: approx. 101 g
  • Made in Japan

Delivery time for pre-orders

If the knife is marked as a pre-order, the estimated delivery time is approx. 6 weeks.

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