Matcha "Gunroku" - Finest Premium for Koicha & fine tea enjoyment in a 100g tin

100g - airtight seal with inner lid for maximum freshness

"Gunroku" is a finest premium Matcha for all who wish to enjoy Matcha at a particularly high level. It was specially developed for the traditional preparation of Koicha – the intense, thick form of Matcha – and is also suitable for fine Usucha and special tea moments.

Made from selected Tencha and gently ground in stone mills, "Gunroku" impresses with a fresh, elegant aroma and a deep, harmonious taste that lingers. Its delicate complexity makes it a high-quality choice for tea ceremonies, discerning tea drinkers, and anyone who wants to regularly enjoy the finest Matcha.

The high-quality tin with a practical inner lid can be sealed airtight and optimally protects the Matcha. This preserves its freshness, aroma, and fine quality for a particularly long time.

Koicha – the highest Matcha quality

This Matcha is suitable for Koicha, the particularly concentrated preparation method of the Japanese tea ceremony with little water. Traditionally, only Matcha of particularly high quality is used for this.

"Ceremonial Grade" is not an official Japanese quality standard. We explain why we differentiate between Usucha and Koicha instead in our blog post

Characteristics:

• Aroma: fresh, clear, elegant – pleasant and long-lasting

• Taste: full-bodied, rich, harmonious

• Packaging: 100g tin with inner lid, airtight seal – for maximum freshness

• Usage: ideal size for tea ceremonies, refined rituals, frequent users, gastronomy, retail, and discerning tea drinkers

Origin & Quality:

• Made from hand-picked Tencha – traditionally ground in stone mills

• Finest Premium Quality – for connoisseurs, tea ceremonies, frequent users, and anyone who regularly enjoys the finest Matcha