Compact saucepan for daily cooking
Tsuchime is a lightweight Japanese stainless steel saucepan with an inner diameter of 18 cm and a 1.7-liter capacity. Its compact size is particularly suitable for smaller portions, soups, sauces, broths, or heating liquids.
The surface features the characteristic hammered texture that gives the pot its name: Tsuchime (槌目) refers in Japanese to the visible marks of hammered metalwork.
An integrated measuring scale on the inside makes it easy to measure ingredients directly in the pot. The natural wood handle creates a pleasant contrast to the stainless steel and highlights the simple, functional design.
Japanese cookware from Echigo
The pot is manufactured in Japan. According to the manufacturer's catalog, the series is created using traditional craftsmanship from Echigo, a region in present-day Niigata Prefecture that has long been renowned for metalworking.
The pot body is made of 16-0 stainless steel, and the handle attachment is made of 18-8 stainless steel. With a material thickness of 1 mm and a weight of only about 530 g, Tsuchime remains pleasantly easy to handle.
The pot is also suitable for induction cooktops up to 200 V.
Dimensions & Details
- Inner diameter: 18 cm
- Outer diameter: 19.2 cm
- Depth: 8 cm
- Capacity: 1.7 l
- Base diameter: 12 cm
- Material thickness: 1.0 mm
- Pot body: 16-0 stainless steel
- Handle: Natural wood
- Handle attachment: 18-8 stainless steel
- Surface: Tsuchime – hammered texture
- Features: Measuring scale
- Weight: approx. 530 g
- Suitable for: Induction up to 200 V
- Made in Japan
Delivery time for pre-orders
If the pot is marked as a pre-order, the expected delivery time is approx. 6 weeks.
Compact saucepan for daily cooking
Tsuchime is a lightweight Japanese stainless steel saucepan with an inner diameter of 18 cm and a 1.7-liter capacity. Its compact size is particularly suitable for smaller portions, soups, sauces, broths, or heating liquids.
The surface features the characteristic hammered texture that gives the pot its name: Tsuchime (槌目) refers in Japanese to the visible marks of hammered metalwork.
An integrated measuring scale on the inside makes it easy to measure ingredients directly in the pot. The natural wood handle creates a pleasant contrast to the stainless steel and highlights the simple, functional design.
Japanese cookware from Echigo
The pot is manufactured in Japan. According to the manufacturer's catalog, the series is created using traditional craftsmanship from Echigo, a region in present-day Niigata Prefecture that has long been renowned for metalworking.
The pot body is made of 16-0 stainless steel, and the handle attachment is made of 18-8 stainless steel. With a material thickness of 1 mm and a weight of only about 530 g, Tsuchime remains pleasantly easy to handle.
The pot is also suitable for induction cooktops up to 200 V.
Dimensions & Details
- Inner diameter: 18 cm
- Outer diameter: 19.2 cm
- Depth: 8 cm
- Capacity: 1.7 l
- Base diameter: 12 cm
- Material thickness: 1.0 mm
- Pot body: 16-0 stainless steel
- Handle: Natural wood
- Handle attachment: 18-8 stainless steel
- Surface: Tsuchime – hammered texture
- Features: Measuring scale
- Weight: approx. 530 g
- Suitable for: Induction up to 200 V
- Made in Japan
Delivery time for pre-orders
If the pot is marked as a pre-order, the expected delivery time is approx. 6 weeks.